‘Brooklyn Style Pizza’ Meets the Real Deal
By KIM SEVERSON
Published: November 8, 2006
IT took no small amount of courage to walk into one of the great Brooklyn pizzerias with a Domino’s Brooklyn Style Pizza in our hands.
Domino's Brooklyn style pizza with pepperoni, left,
and the pizza served at Totonno's, in Coney Island since 1924.
“Get that thing out of here,” was the first thing Totonno’s owner, Louise Ciminieri, said when she saw the Domino’s box.
Once we explained that we were on a mission to determine exactly what constituted a Brooklyn Style pie, she softened. Sort of. “When they say Brooklyn Style Pizza they’re referring to us,” she said. “We were the first ones.”
“But Domino’s has a lot more money than I do so I guess they know what they’re doing,” said Mrs. Ciminieri, who is known as Cookie.
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http://www.nytimes.com/2006/11/08/di...dfe&ei=5087%0A